Difficulty: Easy - for beginners
Bitter gourd (1/2)
mini tomatoes (4)
can of tuna (1)
mayonnaise (2 Tbsps)
Bitter gourd cut into harf-moons
Rub cutted bitter gourd lightly after sprinkling salt over them. Keep in salt water about 10min.
In a bowl, blend the bitter gourd, tuna,mayonnaise.And Place the mini-tomatoes.