Recipe Binder Chocolate Oaxaqueño
Submitted by: Guelaguetza
Traditional Oaxacan Hot Chocolate
Preparation time: 5 min
Cooking time: 15min
Difficulty: Easy - for beginners
Serves: 8
Ingredients
1 Lit - Whole Milk
8-12 oz Oaxacan Chocolate
Molinillo (Mexican Chocolate Whisk)
Method
Heat the Oacan chocolate and Milk together over medum heat for about 10 minutes.
After 10 minutes, lower to low heat for 3 minutes and stir with Whisk
Serve Hot
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