Preparation time: 20 mins
Cooking time: 1 hr.
1 lb ground beef (I use lean - 93%)
2/3 cup HOT milk
1/3 cup cracker crumbs (I crush saltine crackers)
1 small onion (I usually add more since I love onions)
1 1/3 cup BBQ sauce***
1 tsp salt
2/3 tsp brown sugar
1/4 cup ketchup
1/4 cup BBQ
Brown sugar to taste
*** Optional substitute (2/3 cup of the BBQ sauce for combo ketchup & horseradish for some extra kick)
Preheat oven to 350
Mix together ground beef and egg.
Combine all ingredients with meat and egg mixture: onion, salt, cracker crumbs, hot milk, BBQ sauce and brown sugar. Mix together fully.
Pour meatloaf mixture into a large backing pan and even out the filling by shaking pan back and forth.
Make the sauce by combining the 1/4 cup of BBQ and Ketchup with brown sugar to taste - spread over meatloaf top with a spoon.
Bake for 1 hour at 350 - or until the meat pulls away from the sides of the pan (this shows the meat is finished cooking).