Burger Night

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7 different spice recipes for gourmet hamburgers Best was Aphrodite: lamb bopped with mushrooms and agarlic sauteed in Pegasus olive oil, triple citrus balsamic, rosemary mustard and dill. With thousand island, feta and a limoncello shooter.

Difficulty: Medium - experience needed
Serves: 12

Preparation time:
Cooking time:

Dietary guidance: n g 

Ingredients

1 lb buffalo
1 lb pork
1 lb lamb
1 lb crab
2 lb ground beef
1 lb bacon
2 eggs
eggplant
cilantro
habanero
mango
onion
scallion
mushrooms
guacamole, tomato, onion, lettuce, dill pickles.
dill thyme garlic oregano, olive oil rosemary balsamic
walkerswood jerk seasoning, salt, pepper
cheddar, american, feta, asiago, mozzarella.

Method

https://docs.google.com/spreadsheet/ccc?key=0Av_3riPd0ZrwdC1UdVJOamVnVkp6b2lsTE00SUxsV3c&hl=en_US#gid=0

The jamacian ones were 2/3 pork: 1/3 bison.
The mango habanero honey cilantro salsa = A
Pancetta mushroom shallot topping = A+

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