Beer Bread

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Difficulty: Easy - for beginners
Serves:

Preparation time:
Cooking time:

Ingredients

3 cup flour
3 tablespoon sugar
1 12-ounce can beer, room temperature
1 tablespoon butter, melted

Method

Mix all together. Turn into 9 x 5 loaf pan. Bake at 3500 F for 1 hour. Brush with melted butter

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