Difficulty: Easy - for beginners
1 loaf bread, french or italian
1 pkg (8 oz) cream cheese
1 c sour cream
1 c shredded cheddar cheese
1 pkg (3 oz) chipped beef
1/4 c grated parmessan cheese
1/2 tsp garlic powder
dash tobasco sauce
1/2 c chopped onions or chives
Combine all ingredients but bread in an oven-proof dish. Mix well.
Cover with foil or a glass lid. Bake at 350 for 1 hour.
Serve with fresh hunks of bread.