Difficulty: Easy - for beginners
Dietary guidance: n
2 cups four
1 cup butter
¼ cup granulated sugar
½ tsp salt
1 tbl spoon vanilla
1 cup of finely crushed peppermint
preheat oven to 375 degrees
sift flour, sugar and salt.
work in butter and vanilla with a pastry cutter.
bring the dough together with hands.
form one inch balls with the dough. Makes close to 4 dozen
place on an ungreased cookie sheet.
bake for 15 minutes.
immediately roll in the crushed peppermint