Fast, Easy (cheap) Noodles with Cream Sauce

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An Asian noodle quick dish. My kids love it and the eggs make it really rich and filling. Its really cheap, really easy and fast if your family is insane like mine.

Serves: 2-4

Preparation time:
Cooking time:


2-4 chopped boiled eggs
1 family sized package plain ramen type noodles - (2 - 3 packages of regular sized ramen noodles works too - leave out the yucky flavour pouches that come with though)
2 tbsp. mushroom soup base powder
2 tbsp. chicken stock powder
1 tbsp. margarine or canola oil
1/4 cup cream or milk
dash paprika
dash lemon pepper
salt to taste


Boil and chop eggs.
Cook (and drain) noodles as directed on package.
Add cream, margarine or oil, chicken stock powder and mushroom soup base powder.
Add paprika and lemon pepper.
Mix well.
Stir in chopped eggs.


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