Mahi with Papaya Coconut Curry

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Mahi-Mahi Recipes by Mom

Preparation time:
Cooking time:

Difficulty: Easy - for beginners
Serves: 4


4 6-ounce Florida mahi-mahi fillets
salt and pepper to taste
2 tablespoons olive oil


Season mahi fillets with salt and pepper. Heat oil in a large sauté pan on medium-high; add fillets and sauté for 3 to 5 minutes on each side until cooked through. Serve with Florida Papaya Coconut Curry Sauce.


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