Grilled Grouper Diablo

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Grouper Recipes by Uncle Gene

Preparation time:
Cooking time:

Difficulty: Easy - for beginners
Serves: 4


4 6-ounce Florida grouper filets
2 tablespoons paprika
1 tablespoon cayenne
2 tablespoons freshly ground black pepper
1 tablespoon garlic powder
1 tablespoons onion powder
2 tablespoons salt
1 1/4 tablespoons dried oregano
1 1/4 tablespoons dried thyme
2 tablespoons olive oil
vegetable cooking spray
1 tablespoon fresh Florida parsley, chopped


Preheat grill. Place fillets in shallow dish; set aside. Combine all spices and olive oil in a small bowl making a paste. Rub mixture over fillets; cover and refrigerate for one hour. Arrange fillets in a single layer in a grill basket coated with cooking spray. Cook, covered with grill lid, over hot coals or high heat on gas grill for 5 minutes on each side until cooked through. Transfer fillets to a serving plate; sprinkle with parsley. Serve with Black-eyed Pea Cakes


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