Nana's Fruit Upside Down Cake

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Preparation time:
Cooking time:

Difficulty: Easy - for beginners
Serves:

Ingredients

3 egg yolks
1 c sugar
1 Tbs hot water
1 c flour
1 tsp baking powder
3 egg whites
1 1/2 c brown sugar
peaches, pineapple, or apples

Method

Oven at 350.

Beat together egg yolks, sugar, and water until light. Add in flour and baking powder.

Beat egg whites until stiff.

Fold egg whites into mixture.

Generously butter butter cake pan. Cover bottom with brown sugar and fruit.

Pour batter over fruit.

Bake one hour.

From Sis 5-17-56

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