Sun-dried tomato pasta salad

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Difficulty: Easy - for beginners
Serves: 8-10

Preparation time:
Cooking time:

Ingredients

16 oz. box penne pasta
8 oz. bottle of zesty italian dressing
2 large tomatoes, chopped
7 oz. jar of sun-dried tomatoes in oil, drained and chopped
8 oz. crumbled feta cheese
1/2-1 cup fresh basil, chopped
Few dashes of garlic salt
Crushed red pepper (to taste)
optional: a few drops of doTerra oregano essential oil

Method

Cook pasta according to package directions
Drain hot water
Rinse pasta in cold water
Add remaining ingredients and chill for at least 2 hours

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