Pulled Pork

Submitted by:

Preparation time: 5 minutes
Cooking time: 8 hours

Difficulty: Easy - for beginners
Serves: 8

Dietary guidance: n 


1 lg yellow onion, peeled and chopped
1 c barbeque sauce
1 Tbs chili powder
2 lb boneless pork loin, trimmed of all surface fat


Mix the onion, sauce, and chili powder in a 5 qt slow cooker.

Nestle the pork loin into the sauce.

Cover and cook on low for 8 - 10 hours, until the pork is falling apart. Shred the meat using forks.

Stir well to combine with the sauce.


Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.