Sweet Potato Bake

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Difficulty: Easy - for beginners
Serves: 8-10 servings

Preparation time:
Cooking time:

Ingredients

•2 to 2-1/2 pound sweet potatoes
•1/4 cup butter, melted
•1/4 to 1/2 cup sugar
•1/4 cup raisins
•1/3 cup chopped nuts
•1/3 cup miniature marshmallows

Method

Place sweet potatoes and enough water to cover in large saucepan or Dutch oven. Cover and cook for 25-35 minutes or just until tender. Drain; cool slightly and peel. In a large bowl, mash potatoes. Stir in butter, sugar and raisins. Place in a 2-qt. baking dish; sprinkle with nuts and marshmallows. Bake, uncovered, at 350° for 30 minutes or until heated through and marshmallows begin to brown. Yield: 8-10 servings.

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