Tangy Glazed Ham

Submitted by:
Recipe Image

Preparation time: 5 mins
Cooking time: 1-1/4 hours

Difficulty: Easy - for beginners
Serves: 12 servings


•1 boneless fully cooked ham (3 pounds)
•1/2 cup sweet-and-sour sauce
•1/4 cup light corn syrup
•3 tablespoons zesty Italian salad dressing


•Place ham in an ungreased 11-in. x 7-in. baking pan. Pour remaining ingredients over ham in the order listed.
• Bake, uncovered, at 325°, basting occasionally, for 1-1/4 to 1-1/2 hours or until a meat thermometer reads 140°. Yield: 12 servings.


Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.