Baked Sweet Potatoes with Apples and Cranberries

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Difficulty: Easy - for beginners
Serves: 4

Preparation time:
Cooking time:

Ingredients

4 large sweet potatoes, peeled and cut into 1 inch chunks
2 medium Granny Smith apples, peeled and diced
3/4 cup cranberries, fresh or frozen
1/2 cup raisins
1/2 cup orange juice

Method

Preheat oven to 350 degrees F.

Place sweet potatoes in a large baking dish. Top with diced apples, cranberries, and raisins. Pour orange juice over all. Cover tightly with lid or foil.

Bake for 1 & 1/4 hours or until sweet potatoes are tender when pierced with a fork.

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