Berries with White Chocolate Sauce

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Preparation time: 10mins
Cooking time: 10mins

Difficulty:
Serves: 4

Dietary guidance: v 

Tags: dessert · chocolate · fruit ·

Ingredients

-175g good quality white chocolate, broken into small pieces
-170ml cream
-500g mixed fresh berries

Method

1. Put chocolate & cream in a heatproof bowl over a pan of simmering water. Stir until the chocolate has just melted, then remove from heat & pour into a jug.

TO SERVE: divide the berries among four shallow serving dishes & pour white chocolate sauce over the berries at the table.

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