Butterfinger easy as pie

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Butterfinger pie

Preparation time:
Cooking time:

Difficulty: Easy - for beginners
Serves:

Ingredients

6 (2 1/8 ounce) butterfinger candy bars, crushed
1 (8 ounce) packages cream cheese
1 (12 ounce) cartons Cool Whip
1 graham cracker crust

Method


Directions
Mix first three ingredients together.
Put it in pie crust.
Chill.

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