Mexican cornbread

Submitted by:
chessy, hot cornbread

Difficulty: Easy - for beginners
Serves: 4

Preparation time:
Cooking time:

Ingredients

1 cup melted butter
1 cup sugar
4 large eggs
1 15 ox can creamed corn
14 oz can green chilies, drained
1/2 cup shredded cheddar cheese
1/2 cup shredded ,onteray jack cheese
1 cup flour
1 cup corn meal
4 tsp baking powder
1/4 tsp salt

Method

preheart oven 300 degrees, spray 9x13 pan, mix together all ingredients, bake 1 hour until toothpick comes out clean.

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