Marshmellow Puffs

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Difficulty: Easy - for beginners
Serves: 3 Dozen

Preparation time:
Cooking time:

Ingredients

36 large marshmallows
1-1/2 cups semisweet chocolate chips
1/2 cup chunky peanut butter
2 tablespoons butter

Method

Line a 9-in. square pan with foil; butter the foil. Arrange marshmallows in pan. In a microwave, melt the chocolate chips, peanut butter and butter; stir until smooth. Pour and spread over the marshmallows. Chill completely. Cut between the marshmallows.

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