MeatBalls

Submitted by:
by Cory Sampson

Difficulty: Easy - for beginners
Serves:

Preparation time:
Cooking time:

Ingredients

1. 1¼ lb ground ham
2. ½ lb ground beef
3. 1 lb ground pork
4. 2 eggs
5. 1 cups milk
6. 1½ cups graham crackers

7. 1 Tbsp dried mustard
8. 1 can tomato soup
9. 1 cup brown sugar
10. 2 Tbsp vinegar

Method

1. Mix together the first 6 ingredients and form into meat balls.
2. Mix together he last 4 ingredients, then pour over the meat balls. Bake at 350° for 1 hour.

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