Difficulty: Easy - for beginners
1 seedless watermelon
Fresh fruit of your choice (options could include grapes, pineapple chunks, cantaloupe, honeydew melon
Cut watermelon in half. Take one half and place it flat-side down on a platter or serving tray. Arrange chunks of fresh fruit on each kabob. Placed the pointed end of each kabob into the rind of the watermelon. Serve and enjoy!