Watermelon Fruit Kabobs

Submitted by:
from Darcy Maulsby

Difficulty: Easy - for beginners
Serves:

Preparation time:
Cooking time:

Ingredients

Wooden kabobs
1 seedless watermelon
Fresh fruit of your choice (options could include grapes, pineapple chunks, cantaloupe, honeydew melon

Method

Cut watermelon in half. Take one half and place it flat-side down on a platter or serving tray. Arrange chunks of fresh fruit on each kabob. Placed the pointed end of each kabob into the rind of the watermelon. Serve and enjoy!

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