Preparation time:
Cooking time: 8-10 min
Difficulty: Easy - for beginners
Serves: Makes 5 dozen
Dietary guidance: v n
2 C flour
2/3 C powdered cocoa
3/4 t baking soda
1/4 t salt
1 C butter or margarine, softened
1 1/2 C sugar
2 eggs
2 t vanilla extract
2 C white chocolate chips
Cream butter, sugar, eggs and vanilla. Blend in dry ingredients, beating well. Stir in chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake at 350F for 8-10 minutes.