grilled zucchini roll ups

Submitted by:
easy health fod

Difficulty: Easy - for beginners
Serves:

Preparation time:
Cooking time:

Dietary guidance: v n g 

Tags: appetizer ·

Ingredients


3 zucchini, sliced lengthwise into ¼ inch or ½ cm slices
2 tablespoon olive oil
Salt and pepper to taste
75 grams Chevre /soft goat's cheese
1 tablespoon freshly cilantro, finely chopped
2 tablespoon dill, finely chopped
Grape tomatoes for garnish

Method


Discard the outermost slices of zucchini and brush the rest of the slices with the oil on both sides. Place on a preheated grill pan for about 3-4 minutes on each side, or until tender.

In a small bowl combine the goat cheese, cilantro and dill, mashing with a fork (add salt and pepper as desired).

Put a teaspoon of the cheese mixture about ½ inch from the end of a zucchini slice. Roll up and place lay it on a platter. Repeat with the rest of the zucchini slices.

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