Potato Cakes

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Using left over mash potatoes

Preparation time: 15 min's
Cooking time: 20 min's

Difficulty: Easy - for beginners
Serves: 6


1. one medium onion, chopped
2. Two tablespoons butter
3. Two eggs
4. 1 1/2 cups mashed potatoes
5. 1/4 cup all purpose flour
6. 1/4 teaspoon salt
7. 1/8 teaspoon pepper
8. dash of hot pepper
9. 1 tablespoon water


1. in a large skillet , saute onions in butter until tender. Remove from heat. In a large bowl, lightly beat egg. Add the onions, potatoes, flour, salt, pepper and hot pepper.

2. Shape into four to six patties; place on greased baking sheet. Light beat remaining egg: stir in water. Brush over Patties . Bake at 375 for 20 to 25 minutes or intil heated through.


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