German Potato Salad

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Difficulty: Easy - for beginners
Serves:

Preparation time:
Cooking time:

Ingredients

4 slices bacon
1/4 cup vinegar
1/2 cup sugar
2 cups cooked potatoes, diced
1 small onion, diced

Method

Cut bacon into small pieces. Brown in skillet. Add vinegar and sugar. Cook until sugar is dissolved. Add potatoes and onion. Heat thoroughly. Serve warm or chilled.

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