Kue Apem

Submitted by: Lilis Susanto

Serves: 15


400 grams rice flour
80 grams corn starch
1 pack of yeast
sugar 200 gram
2-3 cups of coconut milk
food color, red and green
1/2 of a coconut, flaked, steamed with a little bit of salt


Preparation : Cara membuat :
1. Mix rice flour with corn starch, yeast, sugar, and salt evenly. Pour the coconut milk. Make out a dough.2. Leave the dough in a warm place for 1 hour 3. Add the coconut milk until the dough is smooth 4. Warm up small cup that has already been covered with oil in a steamer. Pour dough into the small cups. Steam until cooked 5. Serve with coconut flakes


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