Passionfruit icing

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Quick & easy passionfruit flavored butter icing. Goes great on banana bread.

Preparation time: 5 minutes
Cooking time:

Serves: n/a

Dietary guidance: v 

Tags: cake · icing · passionfruit ·


75 g unsalted butter
1 tablespoon passionfruit pulp or passionfruit syrup
3/4 cup icing (powdered) sugar


1. Cut butter into 1/2" chunks and melt (microwave or stovetop) until about 1/2 liquid.

2. Add passionfruit pulp and sugar to butter.

3. Blend thoroughly with a hand mixer. Ready to spread!

This covers a 9"x5" loaf thickly so could easily cover a 9" circular cake or 6-8 cupcakes.

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