Manteiga de Sardinha...Sardine Butter

Submitted by:

Preparation time:
Cooking time:

Difficulty:
Serves: 4-6

Ingredients



1 3.75-oz (106 g) can sardines, packed in oil or tomato
sauce, drained
6 Tbs (90 ml) butter
1 tsp (5 ml) lemon juice
Salt and freshly ground pepper to taste


Method



Combine the ingredients in a bowl and mash with a fork to make
a smooth paste. Pack into small ramekins and refrigerate until
ready to serve. Serve with crackers, bread, or toast.

Spotted a problem?
Did you submit this recipe?
Do you want to make a change?
Send a message via Facebook.