Orange Pudding

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a sweet change for a desert

Preparation time:
Cooking time:



3 large oranges cut into small pieces
¼ cup sugar
2 tbsp Flour
1 tsp vanilla
1 egg (beaten)
½ sugar


Cut oranges and sprinkle with sugar .Set aside .Mix following on top of dbl boiler:

1 egg beaten 1 cup milk
½ cup sugar 2 Tbsp Flour (wet with 1/8 cup of milk)

Cook until thickened stirring constantly .Add vanilla. Cook five minutes. Then pour over the oranges .Mix Refrigerate for a few hours before serving

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