Red Lobster's Cheese Biscuits

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A pretty close approximation of those wonderful cheese biscuits they serve at Red Lobster restaurants.

Preparation time:
Cooking time: 8 - 10 minutes

Serves: Makes 10-12 biscuits

Dietary guidance: v 


2 cups Bisquick baking mix
2/3 cup milk
1/2 cup cheddar cheese -- shredded
1/4 cup margarine or butter -- melted
1/4 teaspoon garlic powder or a few cloves chopped garlic


Preheat oven to 450. Mix baking mix, milk and cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8-10 min. or until golden brown. Mix margarine and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm.
NOTES : Substitute several cloves of chopped garlic for the garlic powder and let stand in melted butter while preparing biscuits.

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