Mushroom cup appetizers

Preparation time: 30 min
Cooking time: 15-20 min

Difficulty:
Serves: lots

Dietary guidance: v 

Ingredients

2-3 loaves of whole wheat bread
2 pkgs of cream cheese, softened
1 egg
3 egg yolks
1/4 cup margarine or butter
6 cloves of garlic minced
1 lb of mushrooms, diced very fine

Method

Cut each slice of bread with a cup or cookie cutter and shape into muffin tins. Bake at 350 until lightly browned. Combine remaining ingredients and fill bread cups. Bake an additional 15 - 20 minutes. These can be easily frozen and reheated in the oven.