Sweet and Sour Sauce

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Quick and easy sweet and sour sauce; perfect for left over meat.

Preparation time:
Cooking time:



1/2 cup water
1/2 cup brown sugar
1/4 cup vinegar
1/4 cup ketchup
1 tbsp soya sauce
1 tsp cornstarch (optional)


1. Heat all in a sauce pan.
2. Thicken with a tsp of cornstarch, if desired.

OPTIONAL: Add leftover pork, chicken or steak in cubes and heat through; use to top rice.

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