Preparation time: 5-10 minutes
Cooking time: 30 minutes
Dietary guidance: v
* 1 can (10¾ oz) cream of mushroom soup
* ½ cup milk
* 1 tsp. soy sauce
* dash pepper
* 4 cups french-cut cooked green beans
* 1 can french fried onions
1. Mix soup, milk, soy, pepper, beans and ½ can onions in casserole dish.
2. Bake at 350º for 25 minutes, stir.
3. Sprinkle with remaining onions, bake for 5 minutes.