Preparation time: 10
Cooking time: 30
2 (8 ounce) packages cream
3/4 cup pepper sauce, such as
Franks® Red Hot®
1 cup Ranch-style salad dressing
2 cups diced rotisserie chicken
1 cup shredded Cheddar
1. In a skillet stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Cheddar cheese. Pour into crock pot keep on warm.
2. Serve with tortilla chips or crackers.