Grilled Grouper Diablo

Grilled Grouper Diablo
Easy - for beginners Serves: 4


Grouper Recipes by Uncle Gene


  • 4 6-ounce Florida grouper filets
  • 2 tablespoons paprika
  • 1 tablespoon cayenne
  • 2 tablespoons freshly ground black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoons onion powder
  • 2 tablespoons salt
  • 1 1/4 tablespoons dried oregano
  • 1 1/4 tablespoons dried thyme
  • 2 tablespoons olive oil
  • vegetable cooking spray
  • 1 tablespoon fresh Florida parsley, chopped


Preheat grill. Place fillets in shallow dish; set aside. Combine all spices and olive oil in a small bowl making a paste. Rub mixture over fillets; cover and refrigerate for one hour. Arrange fillets in a single layer in a grill basket coated with cooking spray. Cook, covered with grill lid, over hot coals or high heat on gas grill for 5 minutes on each side until cooked through. Transfer fillets to a serving plate; sprinkle with parsley. Serve with Black-eyed Pea Cakes

Spotted a problem with this recipe? Contact me