Preparation time: 20
Cooking time: 45-1hr.
Easy - for beginners
Recipe from a friend, Becky Westbrook December 2010
Brown ground beef, and cook white onions til done. Drain off all grease. Place back in dutch oven and add all the beans with juice, corn (1/2 the juice) and all dry ingredients. Add 1/2 cup H20. Stir well. Bring up to a boil and then reduce heat to low, medium low for about an hour… Top it off with shredded Cheddar Cheese…
Delicious..Serve with bite size Totitos..
Better the next day…enjoy:)