Tiramisu Brownie Squares

Easy - for beginners Serves: 20


A Pampered Chef Recipe - All The Best cookbook Poor man's tiramisu


    • 1 pkg. brownie mix (plus ingredients to make cake-like brownies)
    • 1 cup milk
    • 1/4 cup instant coffee granules
    • 1 container (12 oz) frozen whipped topping, thawed, divided
    • 2 pkgs. (3.4 oz each) cheesecake instant pudding and pie filling
    • 20 chocolate creme-filled sandwich cookies, coarsely chopped (2 cups)
    • 2 tablespoons semi-sweet chocolate morsels, grated
    • 1/4 tsp Pantry Korintje Cinnamon


  1. Preheat oven to 350 degrees. Lightly spray rectangular baker with nonstick cooking spray. Prepare brownie mix according to package directions for cake-like brownies; pour batter into baker, spreading evenly. Bake 25-30 minutes or until cake tester inserted in center comes out clean. Remove from oven; cool completely.

  2. In classic batter bowl, combine milk and instant coffee granules; stir until dissolved. Add half of the whipped topping and all of the pudding mix; whisk until smooth. Coarsely chop cookies using food chopper; fold into pudding mixture Spread filling evenly over brownie.

  3. Attach open star tip to easy accent decorator; fill with remaining whipped topping. Pipe whipped topping in diagonal rows, 1/4 inch apart, over filling. Grate chocolate morsels over whipped topping using deluxe cheese grater. Sprinkle with cinnamon using flour/sugar shaker. Refrigerate at least 30 minutes. Cut into squares.

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