Vegetarian Grand Marnier Candied Sweet Potatoes with Cinnamon and Nutmeg

Elevate your holiday meal with these decadent Grand Marnier candied sweet potatoes. This Southern-inspired side dish features tender sweet potatoes baked in a luscious brown sugar and Grand Marnier glaze, infused with warm cinnamon and nutmeg – a perfect make-ahead addition to your Thanksgiving feast.

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