Easy Cayman Style Fried Tilapia Fillets (Traditional Caribbean Fish Recipe)

Experience the authentic flavors of the Caribbean with this easy and quick recipe for Cayman Style Fried Tilapia. Though Tilapia is a freshwater fish, this recipe uses traditional Caymanian preparation techniques for any fish, resulting in tender, flavorful fillets seasoned with lime and cooked in coconut oil. Perfect for a delicious and quick weeknight dinner.

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