Aragorn’s Athelas Tea: Soothing Herbal Remedy for Colds & Sore Throats

Discover Aragorn’s Athelas Tea, a powerful herbal remedy to soothe congestion, alleviate sore throats, and calm dry coughs. This comforting drink blends fresh ginger, invigorating mint, potent garlic, zesty lemon, and sweet honey, boosted with Echinacea for immune support, offering natural relief for common cold symptoms.

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Authentic Indonesian Samba Fried Chicken with Coconut Milk

Discover this authentic Indonesian Samba Fried Chicken recipe, a traditional West Sumatranese dish. Chicken thighs are first tenderized by boiling in a rich marinate sauce infused with aromatic spices like ginger, galanga, onion, and garlic, along with creamy coconut milk. Finally, the chicken is fried to a delicious golden-brown crisp. Perfect served with steamed rice and a spicy chili sauce for a flavorful and satisfying meal.

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Authentic Vietnamese Beer Steamed Fish with Pork Belly and Ginger

Discover a simple yet incredibly flavorful recipe for Beer Steamed Fish, a traditional Vietnamese dish. This recipe features tender white-fleshed fish, steamed with aromatic ginger, savory pork belly, and a touch of beer, creating a unique and delicious combination. Perfect for a healthy and satisfying meal.

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Deconstructed Apple Pie: Easy Baked Dessert with Puff Pastry

Enjoy this easy and innovative deconstructed apple pie, a baked dessert featuring tender Granny Smith apples sautéed with cinnamon, nutmeg, and candied ginger, topped with a flaky puff pastry crust. Served in individual ramekins, it’s a delightful sweet treat for any occasion.

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Easy Indian Green Banana and Mango Curry with Yogurt

Discover the vibrant flavors of this easy-to-make Green Banana and Mango Curry, a delightful vegetarian dish inspired by Das Sreedharan’s recipes. This Indian-style curry features tender green bananas and sweet mango simmered in a rich, spiced yogurt sauce with aromatic turmeric, ginger, and green chilies, offering a unique blend of sweet, spicy, and tangy notes. Perfect for a beginner and a delicious addition to any meal.

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Grilled Pork Tenderloin with Honey-Soy Lemon Marinade

This delicious grilled pork tenderloin recipe features a savory honey-soy and lemon marinade, infused with fresh ginger and garlic. Perfect for your barbecue, this tenderloin is marinated overnight for maximum flavor and then grilled to perfection, making it an ideal choice for an easy and flavorful weeknight dinner or special occasion.

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Homemade Spiced Fig and Medlar Chutney

Discover how to make a delicious homemade spiced fig and medlar chutney, perfect for preserving autumn fruits. This sweet and savory condiment features red onions, ginger, balsamic vinegar, and warming spices like star anise and five-spice powder, creating a rich and flavorful accompaniment to cheeses or meats.

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Oven-Baked Honey Soy Glazed Chicken Marylands with Sweet Chilli Sauce

Prepare a delicious and easy weeknight meal with this recipe for oven-baked chicken Marylands. Marinated in a rich honey and soy sauce infused with garlic and ginger, then roasted to a perfect glaze, this dish is served with a sweet chilli sauce, fresh cucumber, and coriander, making it a flavorful and family-friendly main course.

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Spicy Chilli, Honey Ginger & Balsamic Infused Beetroot Recipes
Vegetarian  · Vegan  · Dairy free  · Nut free Spicy Chilli, Honey Ginger & Balsamic Infused Beetroot Recipes

Discover three exciting ways to transform beetroot into a culinary delight with these easy-to-make infused recipes. Choose from a fiery Spicy Chilli infusion, a sweet and aromatic Honey Ginger blend, or a tangy Balsamic classic. Perfect as a vibrant side dish or a flavorful addition to any salad, these versatile beetroot recipes are naturally vegetarian, vegan, dairy-free, and nut-free, offering a delicious and healthy accompaniment to your meals.

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Spicy Coconut Ginger Chicken and Rice Noodle Stir-Fry

Prepare a deliciously spicy and sweet Asian-inspired meal with this chicken and rice noodle stir-fry. Featuring tender chicken breast, flavorful rice noodles, and a rich coconut ginger sauce with a delightful kick, this recipe, inspired by ‘The Wagamama Cookbook’, is packed with fresh garlic, ginger, lemongrass, chilies, and crisp vegetables for a truly satisfying and vibrant dish.

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