Vegetarian Decadent B-52 Cupcakes with Kahlua, Bailey’s, and Grand Marnier

Indulge in these rich and decadent B-52 cupcakes, infused with the classic cocktail flavors of Kahlua, Bailey’s Irish Cream, and Grand Marnier. This boozy baking recipe is perfect for adults and features a delicious chocolate espresso base with a creamy, liqueur-spiked whipped topping and candied orange zest.

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Vegetarian Grand Marnier Candied Sweet Potatoes with Cinnamon and Nutmeg

Elevate your holiday meal with these decadent Grand Marnier candied sweet potatoes. This Southern-inspired side dish features tender sweet potatoes baked in a luscious brown sugar and Grand Marnier glaze, infused with warm cinnamon and nutmeg – a perfect make-ahead addition to your Thanksgiving feast.

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