Vegetarian
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Vegan
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Dairy free
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Nut free
Focaccia Genovese - the real foccacia from Italy
Since the days of the Roman Empire, this type of bread has been prepared and eaten in what is today know as Italy.
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Vegetarian
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Vegan
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Dairy free
Pasta di Mandorle (Baked Marzipan Cookies from Sicily)
These delicious cookies have a history that dates back to end of the 12th century A.D. They were first made in the convent of Martorana in Sicily.
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Nut free
Spaghetti alla Carbonara - The pasta that WW2 invented?
Before 1944 there is no record of œalla Carbonara in a very well documented Italian culinary history.
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