Vegetarian  · Vegan Sweet and Tangy Apple, Pineapple, and Fig Chutney

Discover how to make a vibrant and delicious homemade chutney featuring a delightful blend of apples, pineapple, and dried figs, spiced with ginger, nutmeg, and mustard seeds. This versatile sweet and tangy condiment pairs perfectly with ham, cheeses, or as a fantastic dip when mixed with creme fraiche.

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