Dairy free Homemade Caribou Italian Sausage Recipe with Fennel & Red Wine

Learn how to make authentic homemade Italian sausage using caribou meat and beef fat, perfect for wild game enthusiasts. This robust recipe features traditional Italian spices like toasted fennel seeds, anise, paprika, garlic, and red wine, ideal for processing your fall hunting trip trim into delicious, flavorful sausage.

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