Learn how to make a delicious and easy oven-baked bacon-wrapped hamburger steak, a classic comfort food perfect for a hearty dinner. This simple recipe uses ground chuck or ground round, seasoned with salt, pepper, and Worcestershire sauce, then wrapped in maple-flavored bacon and baked to perfection in an iron skillet.

Prepare a delicious and easy weeknight meal with this recipe for oven-baked chicken Marylands. Marinated in a rich honey and soy sauce infused with garlic and ginger, then roasted to a perfect glaze, this dish is served with a sweet chilli sauce, fresh cucumber, and coriander, making it a flavorful and family-friendly main course.

What to do with a fish you’ve never heard of before!

Curried chicken salad from former Madison restaurant ‘Ovens of Brittany’ which was served at Madison’s Concerts on the Square every Wed. night in the summer.

1.Heat the milk in a small saucepan until it bubbles, then remove from heat. Add the butter and stir until melted; let cool until lukewarm. 2.In a large mixing bowl, dissolve the yeast in the milk mixture.

This is based on a Filipino soup recipe from my mother in law. We make it whenever either of us is sick or when it’s really cold outside!

Lovely pan fried cod with some roast veg and cream sauce

Sea Bass: Place the orange juice and zest, thyme, garlic and olive oil in a large bowl and toss the Sea Bass in the marinade. Allow the John Dory to marinate covered in the refrigerator for 30 minutes.

Grouper Recipes by Uncle Gene

Indulge in a classic British main course with this easy recipe for pan-seared fillet steak, served with a rich and creamy Stilton cheese sauce. Accompanied by tender roasted purple sprouting broccoli, this elegant beef dinner highlights premium British produce and is perfect for a special occasion or a gourmet weeknight meal.

For the lactose intolerant, or those who forgot to get milk! This is by far the best dairy free pancake recipe I have ever found, almost idiot proof!

Pre-heat the oven to 180° C (350° F). Get ready a 9 tube pan. Do not grease the pan. Clean and cut the pandan leaves to about 1 length and blend them in the food processor with the coconut milk.

(Double Pasta - Gnocchi, Ravioli) Papifferi sind meine eigene Kreation einer Doppelpasta. Im Inneren einer frisch hergestellten Hartweizenpasta wird eine Kartoffelpasta (Gnocchi) “versteckt”. Das Ganze wird mit einer Sauce aus frischen Pilzen serviert.

These delicious cookies have a history that dates back to end of the 12th century A.D. They were first made in the convent of Martorana in Sicily.

Fry the chopped pancetta or lardons gently in olive oil. Add 2 cloves of chopped garlic and a small handful of chopped thyme. Core the cabbage, discard the outer leaves and chop half of it.

Whole wheat pasta simmered with the meat in chicken broth. Broccoli rabe is not bitter at all. It’s a little soupy – my daughter likes it that way – but you can strain it out.

Receita do Zine 67!

An easy, fast & delicious dessert which I make most time. You can always substitute peaches with mangoes & bananas with plums. As for the butter, I usually use half butter & half corn oil. And the plain flour with wholemeal instead.

This is a Thai inspired dish. Sometimes, I like to turn this into a “noodle bowl” which adds a bit of broth. For that, I will some more peanut butter, and another 1/2 or so can of coconut milk. I may also adjust the spices (ginger, jalapeno etc).

Haven’t tried it… But it sounds amazing