Vegetarian Fredericton Walnut Toffee

This brittle toffee recipe was brought to New Brunswick, Canada by English settlers and has become a Christmas Day favorite in the area. Recipe was traced to a 1735 cook book printed in London, England.

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Grandma’s 100% Pavlova
Vegetarian  · Nut free Grandma’s 100% Pavlova

This is 100%, because it’s the success rate I’ve had with it. This is my Grandma’s recipe and I swear by it! It results in a pav that is crispy on the outside and a marshmallowy in the middle.

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Vegetarian Rice Cooker Kheer

Kheer is basically the Indian version of rice pudding. If you love the taste of kheer, but don’t want to stand over a stove stirring for 20 minutes, AND you have a rice cooker with a “porridge” setting, give this a try!

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