A delightful vegetarian take on Italian involtini, featuring tender aubergine slices rolled with a flavourful filling of Lancashire cheese, sweet raisins, and nutty pine nuts. Baked in a rich tomato passata and topped with buffalo mozzarella, this Anglicised involtini recipe offers a comforting and satisfying meal.

Discover the secrets to crafting the finest homemade Italian stone baked pizza, complete with a crispy thin crust and a rich San Marzano tomato sauce. This traditional recipe guides you through making the perfect dough and achieving an authentic taste using a pizza stone or wood oven.

Discover Stracciatella, an authentic Italian egg drop soup originating from Rome. This traditional Roman soup gets its name from the Italian verb ‘stracciare,’ meaning ‘to shred,’ referring to the distinctive tiny egg shreds or ribbons formed in the savory broth. Made with eggs, Parmesan cheese, and semolina, it’s a wholesome and comforting classic.

Discover the authentic taste of Sicily with this traditional Cannoli recipe. Learn how to make crispy, fried pastry shells filled with a rich, sweet sheep’s milk ricotta cream. This classic Italian dessert, with a history dating back to 1635, is a beloved Sicilian pastry that’s worth the effort to get just right.

This festive and easy-to-make pasta dish, perfect for Christmas or any special occasion, features Farfalle bowtie pasta, tender crab meat, vibrant broccoli florets, and savory sun-dried tomatoes, all brought together in a delicious, colorful sauce.

Embrace the vibrant flavors of Italy with this authentic Caprese salad recipe. Featuring layers of fresh mozzarella, ripe tomatoes, fragrant basil leaves, and a drizzle of extra virgin olive oil and balsamic glaze, this simple yet elegant salad is a perfect appetizer or light meal, ready in minutes.

Discover the delightful ‘Italian Almond Cake’ recipe, a classic from Chef Giada De Laurentiis’s ‘Everyday Italian’ show. This light and airy cake, featuring almond paste and cornmeal, is a perfect dessert for any occasion, especially Thanksgiving or Christmas gatherings. Learn how to bake this easy, authentic Italian sweet treat.

Enjoy a perfect blend of flavors with this classic Italian sausage and ziti pasta bake, featuring a delightful mild cheese sauce. This hearty casserole, originally from a 1984 McCalls Cooking School recipe, is an easy and comforting family meal that brings together rich Italian sausage, tender pasta, and a creamy, cheesy layers, topped with mozzarella.

Indulge in this creamy and flavorful Italian risotto, featuring crispy bacon and sun-dried tomatoes. This easy-to-follow recipe creates a warm, comforting, and filling rice dish, perfect for a weeknight dinner or a special occasion.

Discover how to make a delicious and easy creamy chicken and feta pasta with vodka sauce. This simple rigatoni recipe is perfect for an impressive meal with minimal effort.

Enjoy a delightful and versatile Creamy Farfalle Pasta Primavera recipe, perfect for showcasing the freshest seasonal vegetables. This easy pasta dish features a rich sauce with cream cheese and chablis, making it a go-to for a quick and flavorful meal.

Transport yourself to an Italian countryside villa with this delicious and easy recipe for creamy chicken sausage pasta. Featuring savory spinach and feta chicken sausage, tender braised artichoke hearts, and sun-dried tomatoes, all tossed with penne in a rich, creamy Parmesan sauce. Perfect for a romantic dinner or a delightful family meal.

Discover this quick and easy creamy lemon basil chicken pasta recipe, inspired by Pollo Limone. Tender chicken and penne pasta are coated in a rich lemon basil cream sauce with fresh spinach, finished with vibrant lemon zest. Perfect for a delicious weeknight meal.

These bite-sized Italian Arancini, featuring spicy N’duja sausage encased in creamy risotto and deep-fried to golden perfection, make a delicious and interesting appetizer or snack. Easy to prepare, these crispy risotto balls are packed with authentic Italian flavor, offering a perfect treat for any occasion.

Indulge in this incredibly easy and succulent Chicken Scallopini Marbella, a Mediterranean-inspired dish. Featuring tender chicken breasts in a rich, flavorful sauce with sweet dried plums, savory Spanish olives, and aromatic garlic, this recipe brings the taste of the Costa del Sol to your table without needing overnight marinating.

Indulge in this delicious and easy-to-make Italian Cream Cake, a classic dessert featuring moist coconut cake, rich cream cheese frosting, and crunchy pecans. This recipe also includes a sugar-free option, making it perfect for various dietary needs and beginner bakers.

Master Gordon Ramsay’s classic beef lasagne al forno recipe, a beloved family favorite. This easy-to-follow recipe features a rich minced beef ragu and a creamy homemade béchamel sauce, layered with pasta sheets for a truly satisfying Italian comfort food experience.

Discover Casurla, a hearty and traditional Italian pork rib and cabbage stew, just like Grandma Brusati used to make. This easy-to-follow recipe features tender pork ribs, flavorful cabbage, and a rich tomato broth, perfect for a comforting family meal. Serve with crusty Italian bread for a truly authentic experience.

Master the art of grilling a delicious Florentine steak, elevated with a rich and creamy mushroom tarragon sauce. This easy-to-follow recipe, perfect for beginners, combines juicy grilled beef with a savory, aromatic topping for a gourmet experience at home.

Discover this hearty and flavorful Italian meatless bean and potato soup, traditionally popular during World War II due to meat scarcity. Made with simple ingredients like white beans, diced potatoes, tomato paste, onions, and ditalini pasta, this easy-to-make vegetarian soup is a comforting and nutritious meal for any time of year. A true taste of Italian history, passed down through generations.