Learn to bake authentic Focaccia Genovese with this detailed recipe, recreating the traditional Italian olive oil flatbread. This ancient bread, a staple since Roman times, emphasizes quality flour, proper kneading, and generous amounts of extra virgin olive oil for a truly delicious and classic Italian experience. Perfect as an appetizer or side dish, and suitable for vegan, dairy-free, and nut-free diets.

Discover this easy and delicious recipe for cheesy corn stuffed gem squash. Halved gem squash filled with a creamy mixture of corn, cheese, and garlic, then baked until tender and bubbly. Perfect as a vegetarian side dish or light meal.

Discover this simple and delicious creamy vegan cashew tofu spread, perfect for topping crackers, spreading on bread, or serving with fresh veggies. This easy-to-make, dairy-free, and plant-based recipe is ideal for a quick snack or appetizer, featuring a delightful blend of cashews, tofu, roasted red pepper, and savory seasonings.

Learn how to make a delicious and easy no-knead brown bread with the rich flavors of molasses and honey. This slightly sweet, moderately dense homemade loaf is perfect for beginners and bakes beautifully in a Dutch oven with a sourdough starter for a hearty and flavorful result.

Discover the easiest 3-ingredient scone recipe using 7-Up. This simple baking recipe is perfect for quick and delicious homemade scones with minimal effort.

Discover this easy and versatile vegetarian bake, a delicious aubergine and courgette casserole (also known as eggplant and zucchini) layered with flavorful tomatoes, garlic, and topped with crumbled feta cheese. Perfect as a satisfying main course or a delightful side dish.

Discover how to make healthy and crispy oven-baked sesame prawn toast with fresh ingredients. This quick and easy recipe is perfect as an impressive appetizer for dinner parties, a tasty family meal, or a satisfying snack for yourself!

Learn how to make your own delicious and crisp Claussen-style kosher dill pickles at home with this easy canning recipe. Achieve that signature Claussen flavor without needing refrigeration, making these homemade pickles perfect for pantry storage.

Indulge in a classic comfort food side dish with these homemade creamy cheesy scalloped potatoes. Layers of thinly sliced potatoes baked in a rich, bubbly cheddar cheese sauce, topped with crispy breadcrumbs. Perfect for family dinners or holidays.

Indulge in a classic British main course with this easy recipe for pan-seared fillet steak, served with a rich and creamy Stilton cheese sauce. Accompanied by tender roasted purple sprouting broccoli, this elegant beef dinner highlights premium British produce and is perfect for a special occasion or a gourmet weeknight meal.

The perfect snack or side to accompany your oriental feast. This recipe for Prawn Toast is quick, easy and delicious!

Looking for a delicious and incredibly fast meal? This quick and easy homemade vegetarian tomato soup recipe is ready in just 5 minutes! Made with simple ingredients like fresh garlic, onion, and canned diced tomatoes, it’s perfect as a comforting appetizer, a light lunch, or a satisfying side, especially when paired with homemade bread. Options for creamy or chunky texture make this versatile soup a weeknight favorite.

Juniper berries, green apple, and tangy vinegar give this German braised red cabbage it™s distinctive sweet and sour flavor.

Esta salsa que tiene origen coreano y un twist mexicano, es excelente acompañamiento para los dumplings coreanos o carnes. También se puede utilizar sobre arroz, agregando un toque picosito.

From the Moosewood Cookbook pg 136. A casserole of mashed potatoes, carrots and cabbage.

Awesome. (And the perfect accompaniment with a Bloody Mary!)

¢ Cut carrots into larger bite-sized pieces o Can cut carrots diagonally for larger pieces (it also looks fancy to cut them at angle) o Put chopped carrots into microwave-safe container, and add butter pieces, spacing butter pieces so that all carrots will be drenched in butter after cooking ¢ Sprinkle ½ C Brown Sugar all over carrots and butter, ensuring that the top is equally covered with buttery/sugary goodness o Can also add orange rind at this point for buttery/sugary/citrusy goodness ¢ Microwave carrots for 10-12 minutes, or until soft, serve warm

I didn’t want the title to give it away, but these beets go heavy on garlic, lemon, and parsley. This recipe plays up the sweetness and heartiness of beets, but plays down the earthy, I’m-sucking-on-rusty-nails qualities. I finally found a way that I like

Preheat oven to 350*F Saute onion and garlic in margarine until transparent. Stir in flour, salt and pepper. Add tofu and soya beverage (or milk). Stir over low heat until thick.

Discover the unique flavors of Acar Keat Lah, a traditional Nonya pickled honey lime (calamansi) dish with a delightful balance of sweet, sour, and spicy notes. Perfect as a condiment or side.