“Herman” Coffee Cake
Vegetarian “Herman” Coffee Cake

Described by some as “the cake of death”, a sinful, additively sweet coffee cake that will make your body vibrate with the effects of too much sugar. Simply delicious!

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All-bran Beskuit / Rusks
Vegetarian All-bran Beskuit / Rusks

Beskuit (a traditionally South African food), known as “rusks” in English, is made from dough, broken or cut into chunks or slices after baking, and then slowly dried in an oven. It is usually briefly dipped into a warm drink such as coffee and tea.

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Best Vegan Cornbread
Vegetarian  · Vegan  · Dairy free  · Nut free Best Vegan Cornbread

While this doesn’t quite compete with the cornbread I had at a church cafeteria in Harlem, this is best vegan cornbread recipe I’ve ever tried. It leaves room for additions, like corn, peppers or chipotles. From the Moosewood Restaurant cookbook.

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Buttermilk Rusk / Karringmelk Beskuit
Vegetarian Buttermilk Rusk / Karringmelk Beskuit

Beskuit (a traditionally South African food), known as “rusks” in English, is made from dough, broken or cut into chunks or slices after baking, and then slowly dried in an oven. It is usually briefly dipped into a warm drink such as coffee and tea.

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Vegetarian Cora’s Jumbo Raisin Cookies

A recipe found years ago in the paper, made often to appease the desires of my dad, his all-time very favorite cookie. This is a soft, melt-away, moist cookie loaded with succulent raisins and bursting with flavor! A delightful indulgence!!

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